Category: Biscuits & Crackers
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Crunchy golden biscuits packed with whole wheat, oats and coconut. Features Trans fat free
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Sweet and buttery biscuits. A must-have for anyone who loves a little something sweet. Ingredients Wheat Flour (Gluten), Sugar, Unhydrogenated Vegetable Oil (Palm Fruit), Butter Syrup (5%) [Sugar, Glucose Syrup, Butter (7%) (Milk), Emulsifiers (E471, E322 (Soya)), Malic Acid], Butter (4%) (Milk), Whey Powder (Milk), Salt, Eggs (2.5%), Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), …
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Crisp and light with a lovely crunch, Bakers Cream Crackers are the perfect base for any savoury topping. Features Baked not fried
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Crispy, flavourful and moreish, Bakers Eet-Sum-Mor Shortbread Biscuits are buttery, melt-in-your-mouth biscuits that live up to their name. Features Trans fat free
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Crunchy classic choc flavoured coconut sandwich biscuits loved by South Africans. Features Trans fat free
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Bakers Romany Creams don’t need an introduction. These crunchy choc coconut sandwich biscuits have been delighting South Africans for decades. Usage Peel and seal. To lock in the freshness. How to reseal: 1. Tuck in the sides. 2. Fold down the top of the pack. 3. Use the label to reseal. Storage Keep cool and …
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coconut biscuits used by many in the peppermint crisp tart. Features trans fat-free Storage Keep cool and dry. Store in an airtight container once opened. Ingredients Wheat Flour (Gluten), Sugar, Butter (8%) (Milk), Desiccated Coconut (7%) (Preservative (Sodium Metabisulphite)), Unhydrogenated Vegetable Oil (Palm Fruit), Golden Syrup (2.5%), Eggs, Glucose Syrup (1%), Salt, Whey Powder (Milk), …
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Take a delicious break with OREO Chocolate Crème Flavoured Sandwich Cookies, a decadent twist on America’s favourite sandwich cookie. These chocolate cookies sandwich a rich chocolate-flavoured crème filling between the bold taste of two chocolate wafers. These snack cookies are also the perfect treat while sharing special moments or quiet evenings at home.
