Red, medium-bodied and well-balanced, The Chocolate Block is a magnum-sized fruity blend of syrah, grenache, cinsault and cabernet sauvignon that delivers blackcurrant, dark plum and cocoa nib flavour notes with earthy black fruit undertones.
Red, medium-bodied and well-balanced, The Chocolate Block is a magnum-sized fruity blend of syrah, grenache, cinsault and cabernet sauvignon that delivers blackcurrant, dark plum and cocoa nib flavour notes with earthy black fruit undertones.
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