Macaroni is dry pasta shaped like narrow tubes. It’s commonly cut in short lengths and is a highly versatile shape that is often used with cheese or chunky sauces. It can be baked or put into soups, salads and stews.
Features
- Source of fibre
- Low in fat
- Very low in sodium
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Lancewood Lactose-Free Low Fat Plain Yoghurt is packed with real dairy flavour but without the lactose. It’s the ideal alternative for smoothies, snacks and everything in between. Features Lacto-vegeterian Storage Keep refrigerated. Once opened, use within 5 days. Ingredients Pasteurised Low-Fat Milk, Stabilisers (E1442, E1422, E331, E551), Lactase Enzyme, Yoghurt Cultures, Preservative (Pimaricin E235) Allergens …
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Fresh fruit and vegetables sourced when needed to ensure a wider variety and continuity of traditionally seasonal fresh produce for you to enjoy
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KOO Baked Beans in Tomato Sauce is a source of dietary fibre and delicious on its own, on toast or as a side dish. Features Source of dietary fibre Usage Contents are ready to use. To Heat: Empty contents into a saucepan and gently heat, stir occasionally. Do not boil. To Microwave: Empty contents into …
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Description The condiment that started it all…Crosse & Blackwell Tangy Mayonnaise is the classic condiment that has been enjoyed by South Africans for centuries. Features Rich, smooth and creamy Storage Unopened: keep cool and dry. Refrigerate after opening. Ingredients Vegetable Oil (Minimum 52% ) [Sunflower Seed And/or Soya Bean (Antioxidant TBHQ (E319)]], Water, Cane Sugar, …
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